
What is Bagasse?
Bagasse is a Biodegradable Material. The raw material is the fiber that remains after sugarcane stalks are crushed to extract their juice. With renewable growth of between 2 to 3 times per year it is a highly sustainable material choice. Bagasse products are durable and sturdy with a high heat tolerance and a natural feel and texture.
What is Bagasse Used for?
Bagasse is used for multiple purposes, but there is a specific method involved in the production of tree-free packaging products. After the sugarcane plant has been harvested and the liquid has been extracted, the leftover substance (bagasse) is kept wet and then blended with water to form a pulp.
Additives are combined with the pulp, and it is then pressed into the shape of the packaging product required by applying pressure at high temperature. The result is a sturdy, microwavable, compostable food packaging product made from plant-based, renewable resources.